Kaimaki Ice Cream (Kilo)

Creamy ice cream made from organic milk, with salep, Chios mastic & cinnamon flavor.

Our ice cream is made using a hot method, where the mixture is carefully heated to properly incorporate all the ingredients.
It is then left to mature naturally for 22–24 hours.
During this process, the ingredients bond together, the flavors balance and the texture becomes softer and velvety,
offering a more complete tasting result — to enjoy it as it deserves, alone or with your loved ones.

*This product is taking a short break. You’ll find it back near you when the seasons change.*